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Easy Meatloaf

Excellent meatloaf

  • 1 ½ pounds ground beef, 1 egg, 1 onion, chopped, 1 cup milk, 1 cup dried bread crumbs, salt and pepper to taste, 2 tablespoons brown sugar, 2 tablespoons prepared mustard, ⅓ cup ketchup
  • Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf. Bake at 350 degrees F (175 degrees C) for 1 hour.
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